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Smoked bone in gammon from The Primrose Herd online shop and Farm butchery

Smoked bone in Gammon

 

£42.00

Cost per kg £ 21

89 item(s)
+

A traditional wet cured gammon with the bone left in. The process is completed by smoking over beech for a fantastic flavour. An excellent choice of buffets and very popular at Christmas. A 3 week lead time is required for delivery of this product.

Available in weights 2kg – 7kg