PRIMROSE HERD BUTCHERY FILLET OF BEEF
The Finest Cut for Exceptional Flavour & Tenderness The centre cut of the fillet, also known as the barrel fillet, is the most premium and uniform section of this prized cut. Exceptionally tender with a delicate, buttery texture, it’s ideal for slicing into fillet steaks - perfect if you're entertaining - or roasting whole for the perfect centrepiece for a celabatory feast.
Weight 1.5kg
Our beef is always fresh, butchered to order, vacuum packed and shipped in recyclable Woolcool insulated packaging.