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Whole pork fillet sliced into thick cut medallions available from the Primrose herd online shop and farm butchery.
Melt in the mouth pork shoulder on the bone from Primrose Herd butchery and online shop
Buying half a pig is a great way to try new cuts of meat whilst saving money on the cuts you already enjoy.
Pigs trotters
Dry cured bacon chops from Primrose Herd
Pork loin with bone in from Primrose Herd butchery and online shop
Sage and red onion sausages from Primrose Herd butchery and online shop
Mouth watering hand of pork from Primrose Herd butchery and online shop
Smoked ham hocks from Primrose Herd
Spare rib chops are cut from the shoulder which when cooked can be more moist and succulent than some of the more popular cuts.
Pork rind for perfect crackling from Primrose Herd butchery and online shop
Pigs ears for nose to tail eating.