Barbeque
Cooking over an open flame may not be the norm in modern kitchens, but there is something primal and deeply satisfying about barbecuing over fire. A BBQ reconnects us with the age-old tradition of fireside feasting, where the interplay of smoke, heat and time transforms meat into something truly special.
Primrose Herd butchery offers some of the finest cuts of beef, pork and free range poultry. ideal for everything from searing over hot coals to slow cooking over smouldering embers.
Burgers
Meats
Pork sausages